Chinese Food
All Recipes
Braised bream in brown sauce
I like fishing. I went to the wild fish pond to fish on a day off. I caught several bream. I made the braised bream at home. It's delicious. I don't need to put any monosodium glutamate.
Barbecued pork - delicious with any noodles.
Beating, curling, binding. Didn't you think? The formation of a piece of barbecued pork requires these fancy techniques. The tied pork plums are first fried in oil, then seasoned and stewed. Finally, they are refrigerated and tasted. Take as you... ...
Solar eclipse of Taipan chicken
The tenderness of chicken and the crispness of potato will not be mentioned. With the help of tomato, this dish is not only spicy, but also sour, sweet and full-bodied, which greatly improves the appetizer. Just the noodles under this rich soup.... ...
Three cup chicken
I really want to eat chicken
Red double cooked pork
My husband said that he would like to eat twice cooked pork. Let's eat it. There's no other reason.
Lotus crucian carp - fish without spitting?
The crucian carp is delicious but has many thorns. Many people think it's troublesome. It's easy to boil the fish soup directly. There is a famous dish in Hunan, hibiscus crucian. But it's made of crucian meat. Pay attention to the way is to scr... ...
Braised fat intestines
I love to eat fat intestines. I remember that my mother washed fat intestines when I was at home. Then my father was the chef. It can be said that this dish is the result of my family's work together. Now I am away from home and my parents. It r... ...
Winter melon soup with shrimp and egg in summer
Efficacy - heat clearing, heat relieving, stomach nourishing and qi benefiting. Suitable for men, women, old and young
Braised rice with eggplant
This dish was studied by Han Zong himself several times after he stole three meals. I'm determined that this is a low oil eggplant dish, which is very suitable for children and eggplant lovers who are afraid of greasiness.
Coconut black chicken soup
The weather is very comfortable recently. The virus and bacteria are disorderly. It's the time when it's easy to catch a cold and have a fever. The body should also strengthen its immunity. What can you eat to supplement the body? And it won't c... ...
Nanru pig's hoof
Many friends like to eat pig's hoof, but it's very troublesome to make it. Today, it's very easy to share a delicious pig's hoof that can be finished with only one seasoning.
Braised pig's feet with orange peel and soy sauce
Pig's hoof is rich in nutrition. It tastes excellent with Xinhui orange peel. During the stewing process, the smell of orange peel gradually permeates into it, making each mouthful of meat thick with orange peel fragrance. Even if you don't eat ... ...
I want to lick the delicious dishes. Braised duck with mushroom and taro
At this time, taro is the most delicious. I remember that when I was a child, my family planted red bud taro every year, which is Lipu Taro. A pot of rice with glutinous rice and taro will be cooked in the summer heat. Firewood, iron pot and coo... ...
Braised chicken with snails
Xiaoqian likes eating snail very much. It's also a chicken space For Xiaoqian, stewed chicken with snails is absolutely delicious food. It's a fat season for snails. Remember to have a plate of stewed chicken with snails
Diced chicken with radish and green beans
Match as you like
Bean loach soup
Stewing soup with loach not only tastes delicious but also contains high nutritional value. It's very beneficial to fully absorb the nutrients by dissolving all the nutrients of loach in the soup. In order to enrich the nutrition and color of th... ...
